Bacon & Barrels at Buttonwood Farm & Winery in Solvang, California is coming July 17-19th. There are many fun and delicious reasons to go VIP status at Bacon & Barrels, here are three days of reasons:
1.) 3 days of Bacon, from the Masters of Pork. 2.) Friday Night's Kick Off Dinner with Chef Budi Kazali of the Ballard Inn. 2 words folks, Bacon Slaw. 3.) Saturday's VIP Lounge ain't no tent. We've given you the gorgeous and tree covered lounge that makes Buttonwood Farm Winery one of the prettiest wineries in the area. 4.) Wanna revisit Sides Hardware And Shoes - A Brothers Restaurant amazing Jefe de Porko winning Pork Steamed Buns from last year? Only you VIP! 5.) Heaven Squared Brownie Co. and their Pliny the Brownie. Just for YOU 6.) 12PM Admission for you. Why? So you can chill, while everyone else is in line! 7.) Passed Samples in the lounge only from main floor participants. Because, why wait? You're VIP Status! 8.) Sunday's Bacon Brunch by Chef Jake Francis of Industrial Eats at the lovely Liquid Farm. Remember last year's Kick-off Dinner? This dude knows his pork!